why alsace rocks

Alsace is a cool-continental climate region in northeastern France, on the borders of Switzerland and Germany. Located between the Vosges Mountains and Rhine River, this ten mile-wide, 80-mile long strip of land is protected from westerly rains, making it one of the driest areas in France. The dry climate and abundant sunshine allow the grapes to mature slowly, retaining freshness and creating complex wines. 


 

ROCKIN’ PRODUCERS

Each Alsace winemaker has their own style, speciality and personality, but all share a single mission: produce high quality wines that express the grape and the terroir, respecting and preserving the land for future generations. 

 

ROCKIN’ VARIETIES

A region primarily known for its world- class white wines, Alsace grows seven main varieties to produce wines that range from light-bodied and fresh to full- bodied and bold; this means that there’s an Alsace wine for virtually every cuisine and every occasion. 

ROCKIN’ APPELLATIONS

Unlike other regions in France, Alsace labels by variety in addition to place. There are 53 appellations in the region: AOC Alsace for easy-drinking and well- priced still wines; Crémant d’Alsace for lively, elegant bubbles for any occasion, made in the traditional method; and 51 distinct Grand Cru sites, which pack more concentration and complexity into their bottlings.  

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ROCKIN’ TERROIRS

On top of all of this, Alsace is one of the most geologically diverse regions in the world, offering 13 distinct soil types from 8 mother rocks. This means that producers have the ability to get their hands dirty and match the seven main varieties to the best terroir, creating combinations that are truly unique and specific to an individual vineyard plot. 

 

ROCKIN’ ADAPTABILITY

The ability to be incredibly specific with the soil types and desire to create wines that—at their basic level—are enjoyable, expressive of their variety and delicious with food enables Alsace to be both a “one-size-fits-all” and a “one-of-a-kind” wine region. These factors make the region an ideal option for both new and seasoned wine lovers.